Package of Practices : Livestock & Poultry

Dairy Cattle

TopicsRecommended Practices
BreedsChoose HF or Jersey crossbreds for high yield, or Kangayam and Sahiwal for low-input systems.
ShedOrient the shed east–west, with about 3.5 m² covered and 7 m² open area per cow.
Daily feed15–25 kg green fodder, 4–5 kg dry fodder and concentrate at 1 kg per 2.5 litres of milk, plus 30–50 g mineral mixture.
BreedingBreed heifers at 15–18 months and inseminate using the AM–PM rule. Aim for a calving interval of 12–13 months.
Calf careGive colostrum within one hour of birth.
HealthVaccinate against FMD every 6 months, and against HS and BQ before the monsoon. Deworm every 3–4 months.

Goat and Sheep

TopicsRecommended Practices
SystemRear animals semi-intensively, with 5–6 hours of grazing plus stall feeding of green fodder, tree leaves and concentrate.
ShedUse a raised slatted-floor shed (3–4 feet high) to keep animals dry and reduce worm problems.
BreedingBreed does at 10–12 months and aim for 3 kiddings in 2 years, with one breeding male per 20–25 females.
HealthVaccinate against PPR, enterotoxaemia and FMD. Deworm every 3 months based on faecal egg count.

Poultry

TopicsRecommended Practices
ChicksBuy chicks only from a reputed hatchery.
BroodingBrood chicks at 95°F in the first week, reducing the temperature weekly.
BroilersGive 1 sq ft per bird. Market at 6–7 weeks at 2–2.2 kg.
LayersFeed chick, grower and layer mash by stage, with 16 hours of light from 18 weeks.
VaccinationFollow the Marek’s, Ranikhet, IBD and fowl pox vaccination schedule.
BiosecurityPractise strict biosecurity and report sudden high mortality to the Veterinary Officer.
Backyard birdsKeep 5–10 improved birds with a night shelter and supplementary feed.
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